Who’s ready to get schooled by the domestic queen, Martha Stewart? I’ve been waiting with bated breath for Martha Stewart’s Cooking School book to be released. At the beginning, it covers the basics of what every kitchen needs (including basic equipment and what it does, tools with descriptions of each, and knives and different ways [...]
Posts Tagged ‘cooking’
Oven-baked healthy french fries
What do kids eat? Chicken fingers, tater tots, french fries, and the like, right? While my daughter has reached the table foods stage and does enjoy these delicacies, I’m determined to give her more “whole” foods and less processed or store- or restaurant-bought pre-packaged items. It’s not always convenient or possible, but I try. Hence [...]
5 ways to preserve your herbs
The recent frost advisory in my area was a harsh reminder that the summer months have passed, and soon all the fresh vegetables and herbs growing in the garden will soon be gone. Sadly, most herb plants do not survive the winter. But that doesn’t mean you have to toss them (or, I hope, compost [...]
Twice baked potatoes
Last year, I wrote about Jessica Seinfeld’s Deceptively Delicious cookbook, to mixed reviews. Sure, some of the recipes were good – and sneaky – ways to trick kids and adults alike into eating their vegetables. Heck, I’ve even tricked the hubs into eating vegetables on a few occasions. But while it might be good to [...]
Food fit for a VP debate
We’re planning our own little party tonight to watch the vice presidential candidates debate it out in St. Louis. And what party is complete without snacks? Debate food (or any television-watching snack) has three requirements: 1. Easy to make 2. Can be eaten with your hands 3. Can be made ahead of time My top [...]
Easy risotto recipe
Confession: up until last weekend, I had never eaten (or cooked) risotto. I have since found a recipe for risotto that is super easy, and the taste is creamy and delicious. Consider it Risotto 101. Ingredients: 2 tablespoons olive oil 1 small onion, finely chopped 1 cup Arborio rice 1/2 cup dry white wine 4 [...]
