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Posts under ‘grilling’

Espresso rub

It’s no secret that I love espresso. But espresso combined with red meat seemed a little, well, weird. Until I tried it. At a fancy little steakhouse, the hubs and I decided to try an espresso rub steak, figuring that since we like espresso and like steak, why not try both? And it was absolutely [...]

Savory lemon and herb marinade

We love using marinades as an easy way to add flavor and zip to grilled or baked meats - they are so easy to whip up, and can even tenderize a tougher cut of beef. Just mix the ingredients in a zip top bag, put the meat in, and refrigerate for a few hours to [...]

Simple guacamole

With spring comes outdoor grilling — and what better to grill than burgers? Looking for something different to use to top our burgers, we whipped up a batch of simple guacamole to dress up the burgers with a new flavor.
Use a microplane or garlic press to get the garlic minced small enough that no large [...]