It’s no secret that I love espresso. But espresso combined with red meat seemed a little, well, weird. Until I tried it. At a fancy little steakhouse, the hubs and I decided to try an espresso rub steak, figuring that since we like espresso and like steak, why not try both? And it was absolutely [...]
Posts under ‘grilling’
Savory lemon and herb marinade
We love using marinades as an easy way to add flavor and zip to grilled or baked meats – they are so easy to whip up, and can even tenderize a tougher cut of beef. Just mix the ingredients in a zip top bag, put the meat in, and refrigerate for a few hours to [...]
Simple guacamole
With spring comes outdoor grilling — and what better to grill than burgers? Looking for something different to use to top our burgers, we whipped up a batch of simple guacamole to dress up the burgers with a new flavor. Use a microplane or garlic press to get the garlic minced small enough that no [...]
